NIKOLIĆ, B.; VASILIJEVIĆ, B.; ĆIRIĆ, A.; MITIĆ-ĆULAFIĆ, D.; CVETKOVIĆ, S.; DŽAMIĆ, A.; KNEŽEVIĆ-VUKČEVIĆ, J. Bioactivity of Juniperus communis essential oil and post-distillation waste: assessment of selective toxicity against food contaminants. Archives of Biological Sciences, [S. l.], v. 71, n. 2, p. 235–244, 2019. Disponível em: https://serbiosoc.org.rs/arch/index.php/abs/article/view/3760. Acesso em: 22 apr. 2024.