Bogdanović, S., Jelušić, A., Berić, T., Nikolić, I., Danilović, B., Stanković, S. and Dimkić, I. (2019) “Genetic polymorphism of lactic acid bacteria isolated from ‘Pirot ‘ironed’ sausage’ from Serbia”, Archives of Biological Sciences, 71(1), pp. 95–102. Available at: https://serbiosoc.org.rs/arch/index.php/abs/article/view/3425 (Accessed: 22November2024).