Zhang B, Shen Z, Ma R, Yan J, Yu M. Grey relational analysis and fuzzy synthetic discrimination of antioxidant components in peach fruit. Arch Biol Sci [Internet]. 2018Aug.20 [cited 2024Nov.22];70(3):449-58. Available from: https://serbiosoc.org.rs/arch/index.php/abs/article/view/2434